What’s happening at The Albert Park Hotel
Saturday October 25th from 12pm
Join us for a Yum Cha on the last Saturday of every month, where handcrafted dumplings, wok-fired classics, and fresh seafood take centre stage in a vibrant, social dining experience.
Lunch, Monday – Thursday
Head into Happy Valley for a quick weekday feast with no fuss.
Sundays
Each week, we’ll be rotating through shared-style meats with sides and condiments for you to choose from.
