People welcome the weekend in different ways and with different results.
Some are slow and deliberate, others sloppy and debauched, but for us there’s only one way to do it — slippery and delicious!
Every Friday ring in the weekend at the Albert Park Hotel with $1 oysters from 6pm to 7pm.
It’s an Oyster Happy Hour, if you will. But, unlike Happy Hours of old, you’ll feel great afterwards too.
A time to thrill
There are times for restraint and times for largesse. Our Fish Feast wholeheartedly embraces the latter.
It’s something we’ve done especially for groups of 6 — 10 people to enjoy.
Bring together your family, your friends, your colleagues, and feast on premium oysters, share our signature seafood entrees and then . . . a whole large “Catch of the Day”. We cook it on our unique wood barbeque and serve it with Mediterranean sauces, vegetable sides and salads.
It’s $55 per person. Just call 03 9690 5459 to book . . . and show restraint another day.